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L.A. Welcomes 3rd Annual All-Star Chef Classic

PHOTO: Courtesy of All-Star Chef Classic L.A.

In a place where stars are as common as streets, today Los Angeles will get an even bigger dose of celebrities with the third annual All-Star Chef Classic. For four days, through March 12, 2016, culinary fans will have access to more than 40 instantly recognizable names and faces.

Gastón Acurio (Astrid & Gaston, Lima),Iñaki Aizpitarte (Le Chateaubriand, Paris), José Andrés (The Bazaar, Beverly Hills), Sean Brock (Husk, Charleston), José Ramón Castillo (Que Bo!, Mexico City), Alain Ducasse (Le Jules Verne, Paris), Wylie Dufresne (New York), Bertrand Grébaut (Septime, Paris), Diego Hernandez(Corazón de Tierra, Guadalupe), Edward Lee (610 Magnolia, Louisville), Paul Qui (Qui, Austin), Aarón Sánchez (Johnny Sánchez, Baltimore and New Orleans), Jean-Georges Vongerichten (Jean-Georges, New York) among others will help host seven engaging, chef-led dining experiences, including a four-part Masters Dinner series dedicated to French, Mexican. Spanish, American, Asian, and Asian-American talent.

The collective magnitude of talent that will be part of this year's event is truly extraordinary. We are creating a 4-night culinary extravaganza like never before seen in Los Angeles,” said Krissy Lefebvre, Executive Director and Co-Founder, All-Star Chef Classic. “The caliber of hosts for each of the Masters Dinners will tie everything together and create the true ‘multi-media’ dining experience we have always envisioned.”

In addition to the chef-led dinners, Global Grand Tasting presented by Melissa’s Produce will provide a sample of flavors from around the world while Little Masters presented by Le Creuset will offer the opportunity for the next generation of great chefs to receive hands-on training from the best in the business.

"We're so proud to be entering our third year of All-Star Chef Classic, which has quickly become one of the premier food events in Los Angeles, if not the country," said Lee Zeidman, President of L.A. LIVE. "With our expanded lineup of dinners and tastings, as well as premier chef talent, we're looking forward to making this a truly international epicurean event."

Tickets for All-Star Chef Classic start at $85. For more information and to purchase tickets, please visit: or call 1-877-234-8425.

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